Winery Poderi FogliaI Vignali Aglianico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the I Vignali Aglianico from the Winery Poderi Foglia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Vignali Aglianico of Winery Poderi Foglia in the region of Campanie is a powerful.
Wine flavors and olphactive analysis
On the nose the I Vignali Aglianico of Winery Poderi Foglia in the region of Campanie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with I Vignali Aglianico
Pairings that work perfectly with I Vignali Aglianico
Original food and wine pairings with I Vignali Aglianico
The I Vignali Aglianico of Winery Poderi Foglia matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef kidney, lasagne or fillet of lamb in potato dressing.
Details and technical informations about Winery Poderi Foglia's I Vignali Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of I Vignali Aglianico from Winery Poderi Foglia are 2014, 2015, 2013, 2012
Informations about the Winery Poderi Foglia
The Winery Poderi Foglia is one of of the world's greatest estates. It offers 5 wines for sale in the of Roccamonfina to come and discover on site or to buy online.
The wine region of Roccamonfina
The wine region of Roccamonfina is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Telaro or the Domaine I Cacciagalli produce mainly wines white, red and pink. The most planted grape varieties in the region of Roccamonfina are Aglianico, Primitivo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Roccamonfina often reveals types of flavors of cherry, non oak or vegetal and sometimes also flavors of microbio, tropical fruit or citrus fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
