The Winery Flor de Santar of Dão of Beiras

Winery Flor de Santar
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 652 of the estates of Beiras.
It is located in Dão in the region of Beiras

The Winery Flor de Santar is one of the best wineries to follow in Dão.. It offers 1 wines for sale in of Dão to come and discover on site or to buy online.

Top Winery Flor de Santar wines

Looking for the best Winery Flor de Santar wines in Dão among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Flor de Santar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Flor de Santar wines with technical and enological descriptions.

The top red wines of Winery Flor de Santar

Food and wine pairings with a red wine of Winery Flor de Santar

How Winery Flor de Santar wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, saddle of lamb with herbs or duck breast with honey.

Organoleptic analysis of red wines of Winery Flor de Santar

In the mouth the red wine of Winery Flor de Santar. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Flor de Santar

  • 2015With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Flor de Santar.

  • Touriga Nacional
  • Tinta Roriz
  • Alfrocheiro Preto
  • Jaen

Discovering the wine region of Dão

The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .

Discover the grape variety: Poulsard

Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.

News about Winery Flor de Santar and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Croser & Bizot: a family vision in Wrattonbully

A scion of the Bollinger family of Champagne and a farm boy from South Australia’s Clare Valley. They might at first seem strange partners but Xavier Bizot (Terre à Terre) and his father-in-law Brian Croser (Tapanappa) could not be more intertwined. And not only by marriage. Like his late father before him (Christian Bizot, Bollinger’s sixth president), Xavier Bizot established a pioneering vineyard in South Australia’s cooler climes. Scroll down for latest releases and older vintages from Terre ...

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.