Winery Flor d'PenalvaDão Encruzado
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Dão Encruzado from the Winery Flor d'Penalva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dão Encruzado of Winery Flor d'Penalva in the region of Beiras is a with a nice freshness.
Food and wine pairings with Dão Encruzado
Pairings that work perfectly with Dão Encruzado
Original food and wine pairings with Dão Encruzado
The Dão Encruzado of Winery Flor d'Penalva matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish rust, goat's cheese sandwich with honey or cod in the oven.
Details and technical informations about Winery Flor d'Penalva's Dão Encruzado.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Dão Encruzado from Winery Flor d'Penalva are 0, 2014
Informations about the Winery Flor d'Penalva
The Winery Flor d'Penalva is one of of the world's greatest estates. It offers 10 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
