The Winery Fleur de Cazeau is one of the best wineries to follow in Saint-Émilion.. It offers 9 wines for sale in of Saint-Émilion to come and discover on site or to buy online.
Looking for the best Winery Fleur de Cazeau wines in Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fleur de Cazeau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fleur de Cazeau wines with technical and enological descriptions.
How Winery Fleur de Cazeau wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of suckling pig leg in the oven, cream and tuna quiche or cantonese rice.
The wine region of Saint-Émilion is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Baron Philippe de Rothschild or the Château Le Chatelet produce mainly wines red and white. The most planted grape varieties in the region of Saint-Émilion are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion often reveals types of flavors of black fruits, savory or cocoa and sometimes also flavors of bramble, raisin or sour cherry.
In the mouth of Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 645 estates and châteaux in the of Saint-Émilion, producing 833 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Fleur de Cazeau wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of baked bread (tomato, mushroom, ham, cheese), quiche with leeks and fresh salmon from flo or homemade meat/goat ravioli.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Fleur de Cazeau wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of parsley knives, quiche with leeks and fresh salmon from flo or turkey escalope with cream and shallots.
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
How Winery Fleur de Cazeau wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, turkey ballotine or sarthe pot.
On the nose the red wine of Winery Fleur de Cazeau. often reveals types of flavors of earth, microbio. In the mouth the red wine of Winery Fleur de Cazeau. is a powerful with a nice balance between acidity and tannins.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fleur de Cazeau.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
