
Winery FletcherThe Minion Nebbiolo
This wine generally goes well with beef, veal or lamb.
The The Minion Nebbiolo of the Winery Fletcher is in the top 100 of wines of Victoria.
Wine flavors and olphactive analysis
On the nose the The Minion Nebbiolo of Winery Fletcher in the region of Victoria often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Minion Nebbiolo
Pairings that work perfectly with The Minion Nebbiolo
Original food and wine pairings with The Minion Nebbiolo
The The Minion Nebbiolo of Winery Fletcher matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail confit in red wine, blanquette of lamb or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Fletcher's The Minion Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of The Minion Nebbiolo from Winery Fletcher are 2016, 2019, 2018, 0 and 2017.
Informations about the Winery Fletcher
The Winery Fletcher is one of of the world's greatest estates. It offers 11 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.














