
Winery Flein-TalheimEdelis Samtrot - Schwarzriesling
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Edelis Samtrot - Schwarzriesling
Pairings that work perfectly with Edelis Samtrot - Schwarzriesling
Original food and wine pairings with Edelis Samtrot - Schwarzriesling
The Edelis Samtrot - Schwarzriesling of Winery Flein-Talheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sloth pork loin, shrimp in red sauce or curried coral lentils.
Details and technical informations about Winery Flein-Talheim's Edelis Samtrot - Schwarzriesling.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Edelis Samtrot - Schwarzriesling from Winery Flein-Talheim are 0
Informations about the Winery Flein-Talheim
The Winery Flein-Talheim is one of of the world's great estates. It offers 84 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














