
Vignobles FitèreCuvée Karine Pacherenc du Vic-Bilh
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cuvée Karine Pacherenc du Vic-Bilh
Pairings that work perfectly with Cuvée Karine Pacherenc du Vic-Bilh
Original food and wine pairings with Cuvée Karine Pacherenc du Vic-Bilh
The Cuvée Karine Pacherenc du Vic-Bilh of Vignobles Fitère matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, lamb in a crown with spring vegetables or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Vignobles Fitère's Cuvée Karine Pacherenc du Vic-Bilh.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Vignobles Fitère
The Vignobles Fitère is one of of the world's greatest estates. It offers 41 wines for sale in the of Madiran to come and discover on site or to buy online.
The wine region of Madiran
The wine region of Madiran is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Château Montus or the Château Montus produce mainly wines red, white and sweet. The most planted grape varieties in the region of Madiran are Tannat, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Madiran often reveals types of flavors of vanilla, red plum or graphite and sometimes also flavors of anise, fig or thyme.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.












