Winery Fincher & CoAwatere Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Awatere Sauvignon Blanc from the Winery Fincher & Co
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Awatere Sauvignon Blanc of Winery Fincher & Co in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Awatere Sauvignon Blanc of Winery Fincher & Co in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Awatere Sauvignon Blanc
Pairings that work perfectly with Awatere Sauvignon Blanc
Original food and wine pairings with Awatere Sauvignon Blanc
The Awatere Sauvignon Blanc of Winery Fincher & Co matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and seafood gratin, tuna, pepper and tomato quiche or leek and fresh goat cheese quiche.
Details and technical informations about Winery Fincher & Co's Awatere Sauvignon Blanc.
Discover the grape variety: Lauzet
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.
Last vintages of this wine
The best vintages of Awatere Sauvignon Blanc from Winery Fincher & Co are 2019
Informations about the Winery Fincher & Co
The Winery Fincher & Co is one of of the world's greatest estates. It offers 6 wines for sale in the of Awatere Valley to come and discover on site or to buy online.
The wine region of Awatere Valley
The wine region of Awatere Valley is located in the region of Marlborough of South Island of New Zealand. Wineries and vineyards like the Domaine McNaught & Walker or the Domaine Yealands produce mainly wines white, red and sweet. The most planted grape varieties in the region of Awatere Valley are Pinot noir, Pinot gris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Awatere Valley often reveals types of flavors of pineapple, earthy or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.