Winery Finca El TroncónTinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Tinto of the Winery Finca El Troncón is in the top 70 of wines of Gran Canaria.
Taste structure of the Tinto from the Winery Finca El Troncón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto of Winery Finca El Troncón in the region of Iles Canaries is a powerful.
Food and wine pairings with Tinto
Pairings that work perfectly with Tinto
Original food and wine pairings with Tinto
The Tinto of Winery Finca El Troncón matches generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, chicken wok with chinese noodles or veal fillet stroganoff.
Details and technical informations about Winery Finca El Troncón's Tinto.
Discover the grape variety: Monica
Supple, fruity reds with a moderate ruby colour, smooth low tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Sardinian Mediterranean notes. Refreshing style, perfect as an apéritif. Star of Monica di Sardegna DOC, the approachable face of Sardinian reds. Black grape grown mainly in southern Sardinia around Cagliari.
Informations about the Winery Finca El Troncón
The Winery Finca El Troncón is one of of the world's greatest estates. It offers 2 wines for sale in the of Gran Canaria to come and discover on site or to buy online.
The wine region of Gran Canaria
DO in the Canary Islands on Gran Canaria (~450 ha up to 850 m), volcanic soils, pre-phylloxera vineyards on ungrafted vines. Listán Negro is the flagship red ("Tinto del Monte"): light and spicy with notes of red cherry, raspberry, Mediterranean herbs, pepper and a volcanic mineral touch, fine tannins and saline freshness. Supple Negramoll as complement. Vijariego Blanco saline dominates the whites (~70%) with citrus notes and volcanic minerality.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
