Winery MondalónMonte Roca Roble
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Monte Roca Roble of the Winery Mondalón is in the top 10 of wines of Gran Canaria.
Taste structure of the Monte Roca Roble from the Winery Mondalón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Roca Roble of Winery Mondalón in the region of Iles Canaries is a powerful with a nice freshness.
Food and wine pairings with Monte Roca Roble
Pairings that work perfectly with Monte Roca Roble
Original food and wine pairings with Monte Roca Roble
The Monte Roca Roble of Winery Mondalón matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, spaghetti with summer vegetables or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Mondalón's Monte Roca Roble.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Monte Roca Roble from Winery Mondalón are 2017, 0, 2013, 2012
Informations about the Winery Mondalón
The Winery Mondalón is one of of the world's greatest estates. It offers 6 wines for sale in the of Gran Canaria to come and discover on site or to buy online.
The wine region of Gran Canaria
The wine region of Gran Canaria is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Carmelo Santana or the Domaine Agala produce mainly wines red, white and pink. The most planted grape varieties in the region of Gran Canaria are Cabernet-Sauvignon, Merlot and Verdelho, they are then used in wines in blends or as a single variety. On the nose of Gran Canaria often reveals types of flavors of oaky, earth or floral and sometimes also flavors of vegetal, black fruit or citrus fruit.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
