Winery MondalónQuince
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Quince of the Winery Mondalón is in the top 10 of wines of Gran Canaria.
Taste structure of the Quince from the Winery Mondalón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quince of Winery Mondalón in the region of Iles Canaries is a powerful.
Food and wine pairings with Quince
Pairings that work perfectly with Quince
Original food and wine pairings with Quince
The Quince of Winery Mondalón matches generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, fish with tamarind or stuffed red mullet ballotines.
Details and technical informations about Winery Mondalón's Quince.
Discover the grape variety: Bayan shirei
This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.
Last vintages of this wine
The best vintages of Quince from Winery Mondalón are 2015, 0
Informations about the Winery Mondalón
The Winery Mondalón is one of of the world's greatest estates. It offers 6 wines for sale in the of Gran Canaria to come and discover on site or to buy online.
The wine region of Gran Canaria
The wine region of Gran Canaria is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Carmelo Santana or the Domaine Agala produce mainly wines red, white and pink. The most planted grape varieties in the region of Gran Canaria are Cabernet-Sauvignon, Merlot and Verdelho, they are then used in wines in blends or as a single variety. On the nose of Gran Canaria often reveals types of flavors of oaky, earth or floral and sometimes also flavors of vegetal, black fruit or citrus fruit.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
