The Domaine de Figueirasse of Sable de Camargue of Vin de Pays
The Domaine de Figueirasse is one of the largest wineries in the world. It offers 5 wines for sale in of Sable de Camargue to come and discover on site or to buy online.
Looking for the best Domaine de Figueirasse wines in Sable de Camargue among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Figueirasse wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Figueirasse wines with technical and enological descriptions.
How Domaine de Figueirasse wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, leek, goat cheese and bacon quiche or baked potato churros.
On the nose the pink wine of Domaine de Figueirasse. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of minerality, strawberries or lemon. In the mouth the pink wine of Domaine de Figueirasse. is a with a nice freshness.
The wine region of Sable de Camargue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Dune (Caveau Les Sablons) or the Domaine L'Ephémère des Embruns produce mainly wines pink, red and white. The most planted grape varieties in the region of Sable de Camargue are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sable de Camargue often reveals types of flavors of cream, saline or pear and sometimes also flavors of honey, pineapple or tropical.
In the mouth of Sable de Camargue is a with a nice freshness. We currently count 36 estates and châteaux in the of Sable de Camargue, producing 112 different wines in conventional, organic and biodynamic agriculture. The wines of Sable de Camargue go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
How Domaine de Figueirasse wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), farfalle with gorgonzola or home-made coq au vin.
In the mouth the red wine of Domaine de Figueirasse. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Domaine de Figueirasse wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with auvergne blue cheese, zucchini quiche or chicken risotto with curry.
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
Planning a wine route in the of Sable de Camargue? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Figueirasse.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
The first release in the collection, ‘Jameson Remastered’ represents a significant shift in direction for the well-known blended Irish whiskey brand, by bringing back a single pot still whiskey to the portfolio, celebrating the spirit of classic discontinued recipes from the Jameson archives. The 15 year old single pot still (a whiskey distilled and constructed from only malted and un-malted barley, rather than being additionally blended with grain whiskey, like the flagship Jameson Original) wa ...
Tongue firmly in cheek, I sometimes define ‘wine consultant’ as ‘someone lacking employment who will work for whoever pays them’. Although meant in jest, the implied question is valid: just what does a wine consultant do? More importantly, in this age, when every assistant in a retail shop styles him- or herself a sales consultant, who would hire one? The short answer is this: a wine consultant is someone who advises wine lovers about their passion. He or she advises buyers on what to buy (and a ...
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.