The Domaine Terres de Sable of Sable de Camargue of Pays d'Oc

The Domaine Terres de Sable is one of the largest wineries in the world. It offers 5 wines for sale in of Sable de Camargue to come and discover on site or to buy online.
Looking for the best Domaine Terres de Sable wines in Sable de Camargue among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Terres de Sable wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Terres de Sable wines with technical and enological descriptions.
How Domaine Terres de Sable wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, quiche lorraine or black tapenade.
In the mouth the pink wine of Domaine Terres de Sable. is a with a nice freshness.
The wine region of Sable de Camargue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Dune (Caveau Les Sablons) or the Domaine L'Ephémère des Embruns produce mainly wines pink, red and white. The most planted grape varieties in the region of Sable de Camargue are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sable de Camargue often reveals types of flavors of cream, saline or pear and sometimes also flavors of honey, pineapple or tropical.
In the mouth of Sable de Camargue is a with a nice freshness. We currently count 36 estates and châteaux in the of Sable de Camargue, producing 112 different wines in conventional, organic and biodynamic agriculture. The wines of Sable de Camargue go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
How Domaine Terres de Sable wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, magic cake cheese quiche or fried squid.
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
How Domaine Terres de Sable wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of melt-in-the-mouth pork tenderloin casserole, spaghetti with shrimp and cream or venison bourguignon.
In the mouth the red wine of Domaine Terres de Sable. is a powerful with a nice balance between acidity and tannins.
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
Planning a wine route in the of Sable de Camargue? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Terres de Sable.
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.