Domaine de FigueirasseGris de Gris
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Gris de Gris of the Domaine de Figueirasse is in the top 5 of wines of Sable de Camargue.
Taste structure of the Gris de Gris from the Domaine de Figueirasse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gris de Gris of Domaine de Figueirasse in the region of Vin de Pays is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gris de Gris of Domaine de Figueirasse in the region of Vin de Pays often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of minerality, strawberries or lemon.
Food and wine pairings with Gris de Gris
Pairings that work perfectly with Gris de Gris
Original food and wine pairings with Gris de Gris
The Gris de Gris of Domaine de Figueirasse matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, leek, goat cheese and bacon quiche or apple chips.
Details and technical informations about Domaine de Figueirasse's Gris de Gris.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of Gris de Gris from Domaine de Figueirasse are 2014, 2019, 2017, 2013 and 2018.
Informations about the Domaine de Figueirasse
The Domaine de Figueirasse is one of of the world's greatest estates. It offers 5 wines for sale in the of Sable de Camargue to come and discover on site or to buy online.
The wine region of Sable de Camargue
The wine region of Sable de Camargue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Dune (Caveau Les Sablons) or the Domaine L'Ephémère des Embruns produce mainly wines pink, red and white. The most planted grape varieties in the region of Sable de Camargue are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sable de Camargue often reveals types of flavors of cream, saline or pear and sometimes also flavors of honey, pineapple or tropical.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
