The Fielding Hills Winery of Columbia Valley of Washington

Fielding Hills Winery
The winery offers 16 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 630 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
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The Fielding Hills Winery is one of the best wineries to follow in Columbia Valley.. It offers 16 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Fielding Hills Winery wines

Looking for the best Fielding Hills Winery wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Fielding Hills Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Fielding Hills Winery wines with technical and enological descriptions.

The top white wines of Fielding Hills Winery

Food and wine pairings with a white wine of Fielding Hills Winery

How Fielding Hills Winery wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., chinese style fish or rice with milk.

Organoleptic analysis of white wines of Fielding Hills Winery

On the nose the white wine of Fielding Hills Winery. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Fielding Hills Winery

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Fielding Hills Winery.

  • Chenin Blanc

Discovering the wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.

60% reds. Sought-after gems (Quilceda Creek, Leonetti).

The top red wines of Fielding Hills Winery

Food and wine pairings with a red wine of Fielding Hills Winery

How Fielding Hills Winery wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with onions chinese style, new york hot dog or provençal tart with rabbit.

Organoleptic analysis of red wines of Fielding Hills Winery

On the nose the red wine of Fielding Hills Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Fielding Hills Winery. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Fielding Hills Winery

  • 2015With an average score of 4.26/5
  • 2014With an average score of 4.26/5
  • 2013With an average score of 4.21/5
  • 0With an average score of 4.21/5
  • 2009With an average score of 3.80/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the red wines of Fielding Hills Winery.

  • Cabernet Franc
  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah
  • Malbec
  • Carménère

Discover the grape variety: Carmenère

Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.

Discover other wineries and winemakers neighboring the Fielding Hills Winery

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Fielding Hills Winery.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.