Winery FicariaLa Figuera Matraketa Negre
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Figuera Matraketa Negre from the Winery Ficaria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Figuera Matraketa Negre of Winery Ficaria in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with La Figuera Matraketa Negre
Pairings that work perfectly with La Figuera Matraketa Negre
Original food and wine pairings with La Figuera Matraketa Negre
The La Figuera Matraketa Negre of Winery Ficaria matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with tomato, pasta with crispy parma ham or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Ficaria's La Figuera Matraketa Negre.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of La Figuera Matraketa Negre from Winery Ficaria are 0
Informations about the Winery Ficaria
The Winery Ficaria is one of of the world's greatest estates. It offers 14 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
