Winery Ferruccio BucciAstignano Terre di Chieti Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Astignano Terre di Chieti Rosso from the Winery Ferruccio Bucci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Astignano Terre di Chieti Rosso of Winery Ferruccio Bucci in the region of Abruzzo is a .
Food and wine pairings with Astignano Terre di Chieti Rosso
Pairings that work perfectly with Astignano Terre di Chieti Rosso
Original food and wine pairings with Astignano Terre di Chieti Rosso
The Astignano Terre di Chieti Rosso of Winery Ferruccio Bucci matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, spaghetti neapolitan style or veal tagine with peas.
Details and technical informations about Winery Ferruccio Bucci's Astignano Terre di Chieti Rosso.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Astignano Terre di Chieti Rosso from Winery Ferruccio Bucci are 0
Informations about the Winery Ferruccio Bucci
The Winery Ferruccio Bucci is one of of the world's greatest estates. It offers 4 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
