Winery Ferraton Père & Fils - Côtes du Rhône Samorëns Rosè

Winery Ferraton Père & FilsCôtes du Rhône Samorëns Rosè

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes du Rhône Samorëns Rosè of Winery Ferraton Père & Fils is a pink wine from the region of Côtes-du-Rhône of Rhone Valley.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Côtes du Rhône Samorëns Rosè from the Winery Ferraton Père & Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Côtes du Rhône Samorëns Rosè of Winery Ferraton Père & Fils in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Côtes du Rhône Samorëns Rosè of Winery Ferraton Père & Fils in the region of Rhone Valley often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of citrus fruit, red fruit.

Details and technical informations about Winery Ferraton Père & Fils's Côtes du Rhône Samorëns Rosè.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Irsay Oliver

Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.

Last vintages of this wine

Côtes du Rhône Samorëns Rosè - 2017
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.51110.50
Côtes du Rhône Samorëns Rosè - 2016
In the top 100 of of Côtes-du-Rhône wines
Average rating: 311100
Côtes du Rhône Samorëns Rosè - 2015
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.71110.50
Côtes du Rhône Samorëns Rosè - 2014
In the top 100 of of Côtes-du-Rhône wines
Average rating: 3.311100

The best vintages of Côtes du Rhône Samorëns Rosè from Winery Ferraton Père & Fils are 2015, 2017, 2014, 2016

Informations about the Winery Ferraton Père & Fils

The winery offers 42 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Côtes-du-Rhône in the region of Rhone Valley
Find the Winery Ferraton Père & Fils on Facebook

The Winery Ferraton Père & Fils is one of of the world's great estates. It offers 45 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 85000 of of France wines
In the top 9000 of of Côtes-du-Rhône wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Côtes-du-Rhône

The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

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