Winery Fernandez Coca - DivinDivin
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Divin from the Winery Fernandez Coca - Divin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Divin of Winery Fernandez Coca - Divin in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Divin
Pairings that work perfectly with Divin
Original food and wine pairings with Divin
The Divin of Winery Fernandez Coca - Divin matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, chinese noodles with shrimp or adapted vietnamese fondue.
Details and technical informations about Winery Fernandez Coca - Divin's Divin.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Divin from Winery Fernandez Coca - Divin are 2012
Informations about the Winery Fernandez Coca - Divin
The Winery Fernandez Coca - Divin is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
