Winery Ferme de L'AufrèreLe Crapaudeau
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Le Crapaudeau from the Winery Ferme de L'Aufrère
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Crapaudeau of Winery Ferme de L'Aufrère in the region of Muscadet is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Le Crapaudeau
Pairings that work perfectly with Le Crapaudeau
Original food and wine pairings with Le Crapaudeau
The Le Crapaudeau of Winery Ferme de L'Aufrère matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chipirons / squids with tomato (basque country), cake with olives and bacon or fillets of sole en papillote.
Details and technical informations about Winery Ferme de L'Aufrère's Le Crapaudeau.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Le Crapaudeau from Winery Ferme de L'Aufrère are 2018
Informations about the Winery Ferme de L'Aufrère
The Winery Ferme de L'Aufrère is one of of the world's greatest estates. It offers 5 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
News related to this wine
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An overview of the Rully appellation
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At the heart of the Mâcon terroir
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
