Winery PierothWeisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese
Red wine
This wine generally goes well with vegetarian
Food and wine pairings with Weisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese
Pairings that work perfectly with Weisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese
Original food and wine pairings with Weisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese
The Weisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese of Winery Pieroth matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, old-fashioned pork roll or duck casserole with turnips.
Details and technical informations about Winery Pieroth's Weisenheimer Om Sona Hohnen Blauer Spätburgunder Spätlese.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 791 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
