Winery Ferdinand MayrNa Alsdann Blaufränkisch
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Na Alsdann Blaufränkisch from the Winery Ferdinand Mayr
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Na Alsdann Blaufränkisch of Winery Ferdinand Mayr in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Na Alsdann Blaufränkisch
Pairings that work perfectly with Na Alsdann Blaufränkisch
Original food and wine pairings with Na Alsdann Blaufränkisch
The Na Alsdann Blaufränkisch of Winery Ferdinand Mayr matches generally quite well with dishes of beef, pasta or poultry such as recipes of fleischnacka leaf, macaroni and cheese or chicken with green olives.
Details and technical informations about Winery Ferdinand Mayr's Na Alsdann Blaufränkisch.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Na Alsdann Blaufränkisch from Winery Ferdinand Mayr are 2017, 2018
Informations about the Winery Ferdinand Mayr
The Winery Ferdinand Mayr is one of of the world's great estates. It offers 26 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.