Winery Fellbacher WeingärtnerC Riesling Fellbacher Lämmler Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the C Riesling Fellbacher Lämmler Kabinett Trocken from the Winery Fellbacher Weingärtner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the C Riesling Fellbacher Lämmler Kabinett Trocken of Winery Fellbacher Weingärtner in the region of Württemberg is a with a nice freshness.
Food and wine pairings with C Riesling Fellbacher Lämmler Kabinett Trocken
Pairings that work perfectly with C Riesling Fellbacher Lämmler Kabinett Trocken
Original food and wine pairings with C Riesling Fellbacher Lämmler Kabinett Trocken
The C Riesling Fellbacher Lämmler Kabinett Trocken of Winery Fellbacher Weingärtner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ollada (catalonia), clams in white wine or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Fellbacher Weingärtner's C Riesling Fellbacher Lämmler Kabinett Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of C Riesling Fellbacher Lämmler Kabinett Trocken from Winery Fellbacher Weingärtner are 2016, 2015, 0
Informations about the Winery Fellbacher Weingärtner
The Winery Fellbacher Weingärtner is one of of the world's great estates. It offers 90 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
