Winery Felix Ibanez BujandaIbañez Bujanda Rioja Alavesa
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ibañez Bujanda Rioja Alavesa from the Winery Felix Ibanez Bujanda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ibañez Bujanda Rioja Alavesa of Winery Felix Ibanez Bujanda in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ibañez Bujanda Rioja Alavesa
Pairings that work perfectly with Ibañez Bujanda Rioja Alavesa
Original food and wine pairings with Ibañez Bujanda Rioja Alavesa
The Ibañez Bujanda Rioja Alavesa of Winery Felix Ibanez Bujanda matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with dark beer, lamb tagine with artichokes and dried tomatoes or veal colombo.
Details and technical informations about Winery Felix Ibanez Bujanda's Ibañez Bujanda Rioja Alavesa.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Ibañez Bujanda Rioja Alavesa from Winery Felix Ibanez Bujanda are 0, 2016
Informations about the Winery Felix Ibanez Bujanda
The Winery Felix Ibanez Bujanda is one of of the world's greatest estates. It offers 1 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
