
Winery Felix BaarCuvée Spéciale La Pucelle
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Cuvée Spéciale La Pucelle
Pairings that work perfectly with Cuvée Spéciale La Pucelle
Original food and wine pairings with Cuvée Spéciale La Pucelle
The Cuvée Spéciale La Pucelle of Winery Felix Baar matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of slow-cooked fillet of beef, osso bucco milanese or paella valenciana (without seafood).
Details and technical informations about Winery Felix Baar's Cuvée Spéciale La Pucelle.
Discover the grape variety: Aledo
Table grape with long bunches and juicy, crunchy golden berries, firm flesh and a neutral sweet flavour, prized for its exceptional shelf life. Late ripening. Grown mainly for end-of-year consumption (Christmas grape) in the Vinalopó (Alicante), it benefits from the IGP Uva de Mesa Embolsada del Vinalopó. Spanish white table grape variety, native to the Valencia and Alicante region.
Informations about the Winery Felix Baar
The Winery Felix Baar is one of wineries to follow in Bourgogne.. It offers 22 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Heida
See savagnin.














