The Winery Feinstein is one of the best wineries to follow in Burgenland.. It offers 7 wines for sale in of Burgenland to come and discover on site or to buy online.
Looking for the best Winery Feinstein wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Feinstein wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Feinstein wines with technical and enological descriptions.
How Winery Feinstein wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of traditional flemish carbonades, maultaschen ( swabian ravioli ) or chakchouka.
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
Around Lake Neusiedl, the lake microclimate favours noble rot: botrytised sweet wines (TBA, Beerenauslese) with notes of honey, candied apricot, saffron. 16,000 ha, Pannonian climate.
How Winery Feinstein wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of macaroonade from sète, quiche with leeks and fresh salmon from flo or pasta carbonara almost like the real thing.
On the nose the white wine of Winery Feinstein. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Feinstein. is a with a nice freshness.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Feinstein.
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
