Winery Fefiñanes1583 Albariño de Fefiñanes
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the 1583 Albariño de Fefiñanes from the Winery Fefiñanes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1583 Albariño de Fefiñanes of Winery Fefiñanes in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 1583 Albariño de Fefiñanes of Winery Fefiñanes in the region of Galice often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with 1583 Albariño de Fefiñanes
Pairings that work perfectly with 1583 Albariño de Fefiñanes
Original food and wine pairings with 1583 Albariño de Fefiñanes
The 1583 Albariño de Fefiñanes of Winery Fefiñanes matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with lemon and comté cheese, mussel clusters or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Fefiñanes's 1583 Albariño de Fefiñanes.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of 1583 Albariño de Fefiñanes from Winery Fefiñanes are 2019, 2018, 2017, 2016 and 2014.
Informations about the Winery Fefiñanes
The Winery Fefiñanes is one of of the world's greatest estates. It offers 4 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
News related to this wine
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.