Winery Fazenda PrádioBrz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Brz from the Winery Fazenda Prádio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brz of Winery Fazenda Prádio in the region of Galice is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Brz of Winery Fazenda Prádio in the region of Galice often reveals types of flavors of earth.
Food and wine pairings with Brz
Pairings that work perfectly with Brz
Original food and wine pairings with Brz
The Brz of Winery Fazenda Prádio matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, fish with tamarind or slow-cooked veal roast.
Details and technical informations about Winery Fazenda Prádio's Brz.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Brz from Winery Fazenda Prádio are 0, 2015
Informations about the Winery Fazenda Prádio
The Winery Fazenda Prádio is one of of the world's greatest estates. It offers 14 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
