
Winery Fazenda Agricola AugalevadaMercenário Parcela Eiravedra Blanco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Mercenário Parcela Eiravedra Blanco from the Winery Fazenda Agricola Augalevada
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mercenário Parcela Eiravedra Blanco of Winery Fazenda Agricola Augalevada in the region of Galice is a with a nice freshness.
Food and wine pairings with Mercenário Parcela Eiravedra Blanco
Pairings that work perfectly with Mercenário Parcela Eiravedra Blanco
Original food and wine pairings with Mercenário Parcela Eiravedra Blanco
The Mercenário Parcela Eiravedra Blanco of Winery Fazenda Agricola Augalevada matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of generous flaky quiche, cataplana with seafood or broccoli and blue cheese quiche without pastry.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Informations about the Winery Fazenda Agricola Augalevada
The Winery Fazenda Agricola Augalevada is one of of the world's greatest estates. It offers 8 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














