Winery Fattoria di MonticelloGiacchio Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Giacchio Bianco from the Winery Fattoria di Monticello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giacchio Bianco of Winery Fattoria di Monticello in the region of Ombrie is a powerful with a nice freshness.
Food and wine pairings with Giacchio Bianco
Pairings that work perfectly with Giacchio Bianco
Original food and wine pairings with Giacchio Bianco
The Giacchio Bianco of Winery Fattoria di Monticello matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with asparagus and chicken, light tuna-tomato quiche (without cream) or samossa (india).
Details and technical informations about Winery Fattoria di Monticello's Giacchio Bianco.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Informations about the Winery Fattoria di Monticello
The Winery Fattoria di Monticello is one of of the world's greatest estates. It offers 7 wines for sale in the of Ombrie to come and discover on site or to buy online.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
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