Winery Fat FishSauvignon Blanc Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Sauvignon Blanc Chardonnay
Pairings that work perfectly with Sauvignon Blanc Chardonnay
Original food and wine pairings with Sauvignon Blanc Chardonnay
The Sauvignon Blanc Chardonnay of Winery Fat Fish matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken drumstick with bacon, tomato, zucchini and tuna flan or spanish seafood paella.
Details and technical informations about Winery Fat Fish's Sauvignon Blanc Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sauvignon Blanc Chardonnay from Winery Fat Fish are 0
Informations about the Winery Fat Fish
The Winery Fat Fish is one of of the world's greatest estates. It offers 7 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
