Winery FantinelTenuta Sant'Helena Sauvignon
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Tenuta Sant'Helena Sauvignon from the Winery Fantinel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Sant'Helena Sauvignon of Winery Fantinel in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Tenuta Sant'Helena Sauvignon
Pairings that work perfectly with Tenuta Sant'Helena Sauvignon
Original food and wine pairings with Tenuta Sant'Helena Sauvignon
The Tenuta Sant'Helena Sauvignon of Winery Fantinel matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of risotto of coquillettes with chorizo, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or crumble with pumpkin, walnut and comté cheese.
Details and technical informations about Winery Fantinel's Tenuta Sant'Helena Sauvignon.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Informations about the Winery Fantinel
The Winery Fantinel is one of of the world's great estates. It offers 81 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
