
Winery FalescoLe Pòggere Rosso
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Le Pòggere Rosso from the Winery Falesco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Pòggere Rosso of Winery Falesco in the region of Lazio is a .
Wine flavors and olphactive analysis
On the nose the Le Pòggere Rosso of Winery Falesco in the region of Lazio often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Le Pòggere Rosso
Pairings that work perfectly with Le Pòggere Rosso
Original food and wine pairings with Le Pòggere Rosso
The Le Pòggere Rosso of Winery Falesco matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, succulent and easy to make beef lasagna or veal cutlets with savoy tomme.
Details and technical informations about Winery Falesco's Le Pòggere Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Le Pòggere Rosso from Winery Falesco are 2018, 2019, 2017, 2016 and 0.
Informations about the Winery Falesco
The Winery Falesco is one of of the world's great estates. It offers 74 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














