Winery FalerniaSyrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah of the Winery Falernia is in the top 60 of wines of Elqui Valley.
Taste structure of the Syrah from the Winery Falernia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Falernia in the region of Coquimbo is a powerful.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Falernia in the region of Coquimbo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Falernia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew, blanquette of lamb or baked leg of daguet or roe deer.
Details and technical informations about Winery Falernia's Syrah.
Discover the grape variety: Muresconu
Structured, fruity reds with a deep ruby colour, firm tannins and a full palate with preserved acidity, showing signature aromas of black fruits (blackberry, blackcurrant) and Mediterranean spices (garrigue, myrtle). Very rare, preserved for its heritage value, this Sardinian autochthonous variety participates in confidential artisan island blends.
Last vintages of this wine
The best vintages of Syrah from Winery Falernia are 2015, 2013, 2012, 2010 and 0.
Informations about the Winery Falernia
The Winery Falernia is one of of the world's great estates. It offers 72 wines for sale in the of Elqui Valley to come and discover on site or to buy online.
The wine region of Elqui Valley
Northernmost valley of Chile at the edge of the Atacama desert, very sunny desert climate (<70 mm rain/year), cool nights from the Pacific and the Andes. Syrah signature as king red: intense and concentrated with notes of black mulberry, cassis, violet, black pepper, olive, garrigue and a schistose mineral touch, firm tannins and sunny palate — unique high-altitude typicity. Zippy herbal Sauvignon Blanc in complement. Historic cradle of Chilean Pisco since the 16th c.
The wine region of Coquimbo
Chile's northernmost wine region (600 km north of Santiago), covering the Elqui, Limarí and Choapa valleys under a semi-desert climate cooled by the Pacific Camanchaca fog and the Andes. Syrah is the flagship red — intense blackcurrant, blackberry, black pepper, olive and a mineral-saline altitude edge, fine tannins and elegant freshness. Structured Cabernet Sauvignon. Taut Chardonnay and Sauvignon Blanc with citrus notes.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
