
Winery FalerniaAlta Tierra Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alta Tierra Sauvignon Blanc from the Winery Falernia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alta Tierra Sauvignon Blanc of Winery Falernia in the region of Coquimbo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alta Tierra Sauvignon Blanc of Winery Falernia in the region of Coquimbo often reveals types of flavors of citrus fruit.
Food and wine pairings with Alta Tierra Sauvignon Blanc
Pairings that work perfectly with Alta Tierra Sauvignon Blanc
Original food and wine pairings with Alta Tierra Sauvignon Blanc
The Alta Tierra Sauvignon Blanc of Winery Falernia matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spanish seafood paella, broccoli and blue cheese quiche without pastry or goat's cheese, pepper, tomato and bacon tart.
Details and technical informations about Winery Falernia's Alta Tierra Sauvignon Blanc.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Alta Tierra Sauvignon Blanc from Winery Falernia are 0
Informations about the Winery Falernia
The Winery Falernia is one of of the world's great estates. It offers 72 wines for sale in the of Elqui Valley to come and discover on site or to buy online.
The wine region of Elqui Valley
The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.
The wine region of Coquimbo
The Elqui Valley wine region is located 400 kilometers (250mi) North of the Chilean capital, Central-valley/maipo-valley/santiago">Santiago, at the very southern edge of the Atacama Desert. Its latitude of 29° makes it Chile's northernmost wine region, for now at least; the country's determined wine pioneers are now setting their sights as far north as the Atacama. Traditionally the region focused exclusively on producing Chile's trademark brandy, Pisco, but today Elqui Valley vineyards are producing Bright, intensely Aromatic wines, most notably from Sauvignon Blanc and Syrah. As might be expected in an arid, largely uninhabited region surrounded by desert, the valley is hot and Dry making irrigation essential in all vineyards here.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














