Winery FalconelloRosso Medium Sweet
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso Medium Sweet from the Winery Falconello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Medium Sweet of Winery Falconello in the region of Veneto is a powerful.
Food and wine pairings with Rosso Medium Sweet
Pairings that work perfectly with Rosso Medium Sweet
Original food and wine pairings with Rosso Medium Sweet
The Rosso Medium Sweet of Winery Falconello matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, pork filet mignon with foie gras and rosemary or lamb chops with tarragon cream.
Details and technical informations about Winery Falconello's Rosso Medium Sweet.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Rosso Medium Sweet from Winery Falconello are 2017, 0
Informations about the Winery Falconello
The Winery Falconello is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
