Winery Quinta do FalcãoCouto dos Cedros Tinto
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Periquita and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Couto dos Cedros Tinto from the Winery Quinta do Falcão
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Couto dos Cedros Tinto of Winery Quinta do Falcão in the region of Tejo is a powerful.
Food and wine pairings with Couto dos Cedros Tinto
Pairings that work perfectly with Couto dos Cedros Tinto
Original food and wine pairings with Couto dos Cedros Tinto
The Couto dos Cedros Tinto of Winery Quinta do Falcão matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, lasagne with salmon, goat cheese and spinach or simple and fragrant roast veal.
Details and technical informations about Winery Quinta do Falcão's Couto dos Cedros Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Couto dos Cedros Tinto from Winery Quinta do Falcão are 0
Informations about the Winery Quinta do Falcão
The Winery Quinta do Falcão is one of of the world's greatest estates. It offers 13 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
