Winery Face B CalcePeaux Rouges
This wine is a blend of 3 varietals which are the Grenache, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Peaux Rouges of the Winery Face B Calce is in the top 90 of wines of Côtes Catalanes.
Taste structure of the Peaux Rouges from the Winery Face B Calce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Peaux Rouges of Winery Face B Calce in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Peaux Rouges
Pairings that work perfectly with Peaux Rouges
Original food and wine pairings with Peaux Rouges
The Peaux Rouges of Winery Face B Calce matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, salmon and spinach lasagna or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Face B Calce's Peaux Rouges.
Discover the grape variety: Grenache
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Peaux Rouges from Winery Face B Calce are 2018, 2017, 2016
Informations about the Winery Face B Calce
The Winery Face B Calce is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.