Winery Fabio CordellaDonna Tiziana Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Donna Tiziana Chardonnay of the Winery Fabio Cordella is in the top 10 of wines of Salento.
Taste structure of the Donna Tiziana Chardonnay from the Winery Fabio Cordella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Tiziana Chardonnay of Winery Fabio Cordella in the region of Puglia is a powerful.
Food and wine pairings with Donna Tiziana Chardonnay
Pairings that work perfectly with Donna Tiziana Chardonnay
Original food and wine pairings with Donna Tiziana Chardonnay
The Donna Tiziana Chardonnay of Winery Fabio Cordella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, zucchini and goat cheese quiche or fried onions.
Details and technical informations about Winery Fabio Cordella's Donna Tiziana Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Donna Tiziana Chardonnay from Winery Fabio Cordella are 0, 2014
Informations about the Winery Fabio Cordella
The Winery Fabio Cordella is one of of the world's greatest estates. It offers 54 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
