The Winery The Eyrie Vineyards of Oregon

Winery The Eyrie Vineyards
The winery offers 25 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 124 of the estates of Oregon.
It is located in Oregon

The Winery The Eyrie Vineyards is one of the best wineries to follow in Oregon.. It offers 25 wines for sale in of Oregon to come and discover on site or to buy online.

Located in the picturesque region of Oregon, USA, the winery Domaine The Eyrie Vineyards is an icon of innovation and quality in the wine industry for over fifty years. Nestled between lush valleys and distant mountains, this establishment exudes tranquility and commitment to excellence. This family-owned winery was founded in 1966 by David Lett, a pioneer in Oregon viticulture. With ingenuity and passion, he introduced the cultivation of Pinot Noir and Pinot Gris grape varieties in the Willamette Valley region, setting a precedent for the rich wine tradition of the area. Today, the estate is lovingly and devotedly managed by the second generation of the Lett family, continually inspired by the innovative spirit of its founder. Domaine The Eyrie Vineyards stands out for its commitment to environmentally friendly viticulture practices. By using biodynamic cultivation techniques and foregoing the use of pesticides, the estate produces wines that are the pure expression of the unique terroir of the region. Furthermore, it was one of the first estates in the United States to produce certified organic wines, a further testament to its dedication to environmental preservation. The wines produced at Domaine The Eyrie Vineyards are recognized for their complexity, finesse, and elegance. The aromas and flavors are subtly influenced by the volcanic soil and the verdant surroundings of the vineyard, giving rise to wines that are both unique and universally appreciated. The serenity of the estate can be felt as soon as one enters the property.

Top Winery The Eyrie Vineyards wines

Looking for the best Winery The Eyrie Vineyards wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery The Eyrie Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery The Eyrie Vineyards wines with technical and enological descriptions.

The top red wines of Winery The Eyrie Vineyards

Food and wine pairings with a red wine of Winery The Eyrie Vineyards

How Winery The Eyrie Vineyards wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef curry, dafina or duck legs with honey.

Organoleptic analysis of red wines of Winery The Eyrie Vineyards

On the nose the red wine of Winery The Eyrie Vineyards. often reveals types of flavors of cherry, earthy or earth and sometimes also flavors of red fruit, non oak or vegetal. In the mouth the red wine of Winery The Eyrie Vineyards. is a with a nice freshness.

The best vintages in the red wines of Winery The Eyrie Vineyards

  • 2016With an average score of 4.22/5
  • 1990With an average score of 4.20/5
  • 2015With an average score of 4.12/5
  • 0With an average score of 4.05/5
  • 2013With an average score of 3.95/5
  • 2014With an average score of 3.94/5

The grape varieties most used in the red wines of Winery The Eyrie Vineyards.

  • Pinot Noir
  • Pinot Meunier
  • Trousseau

Discovering the wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.

The top white wines of Winery The Eyrie Vineyards

Food and wine pairings with a white wine of Winery The Eyrie Vineyards

How Winery The Eyrie Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed mushrooms, lasagne with salmon, goat cheese and spinach or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Winery The Eyrie Vineyards

On the nose the white wine of Winery The Eyrie Vineyards. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery The Eyrie Vineyards. is a powerful.

The best vintages in the white wines of Winery The Eyrie Vineyards

  • 1997With an average score of 4.10/5
  • 2019With an average score of 4.00/5
  • 2009With an average score of 4.00/5
  • 2018With an average score of 3.98/5
  • 2016With an average score of 3.93/5
  • 2015With an average score of 3.87/5

The grape varieties most used in the white wines of Winery The Eyrie Vineyards.

  • Chardonnay
  • Pinot Gris
  • Chasselas
  • Melon de Bourgogne
  • Muscat Ottonel
  • Pinot Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top pink wines of Winery The Eyrie Vineyards

Food and wine pairings with a pink wine of Winery The Eyrie Vineyards

How Winery The Eyrie Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bocconcini (veal rolls with ham and comté), broccoli gratin or pheasant with mushrooms and tomatoes.

Organoleptic analysis of pink wines of Winery The Eyrie Vineyards

On the nose the pink wine of Winery The Eyrie Vineyards. often reveals types of flavors of vegetal, citrus fruit or red fruit.

The best vintages in the pink wines of Winery The Eyrie Vineyards

  • 2017With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 0With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery The Eyrie Vineyards.

  • Pinot Noir

The word of the wine: Sarment

Vine shoot of the year.

The top sparkling wines of Winery The Eyrie Vineyards

Food and wine pairings with a sparkling wine of Winery The Eyrie Vineyards

How Winery The Eyrie Vineyards wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of sea sauerkraut with white wine, reunion pepper candy or back of cod with basquaise sauce.

Organoleptic analysis of sparkling wines of Winery The Eyrie Vineyards

On the nose the sparkling wine of Winery The Eyrie Vineyards. often reveals types of flavors of earth, red fruit.

The best vintages in the sparkling wines of Winery The Eyrie Vineyards

  • 0With an average score of 4.10/5

The grape varieties most used in the sparkling wines of Winery The Eyrie Vineyards.

  • Pinot Blanc
  • Chasselas
  • Pinot Noir

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

Discover other wineries and winemakers neighboring the Winery The Eyrie Vineyards

Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery The Eyrie Vineyards.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other regions and appellation of Oregon