The Winery Exlibris of Columbia Valley of Washington

Winery Exlibris - Cabernet Sauvignon
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Washington.
It is located in Columbia Valley in the region of Washington

The Winery Exlibris is one of the best wineries to follow in Columbia Valley.. It offers 1 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Exlibris wines

Looking for the best Winery Exlibris wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Exlibris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Exlibris wines with technical and enological descriptions.

The top red wines of Winery Exlibris

Food and wine pairings with a red wine of Winery Exlibris

How Winery Exlibris wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with cider, leg of lamb with garlic and rosemary or rabbit in white wine (casserole).

Organoleptic analysis of red wines of Winery Exlibris

On the nose the red wine of Winery Exlibris. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Exlibris. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Exlibris

  • 2014With an average score of 4.00/5
  • 2016With an average score of 3.70/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Exlibris.

  • Cabernet Sauvignon

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Exlibris

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Exlibris.

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

News about Winery Exlibris and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.