Winery EstandonReflet Coteaux Varois en Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Reflet Coteaux Varois en Provence from the Winery Estandon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reflet Coteaux Varois en Provence of Winery Estandon in the region of Provence is a with a nice freshness.
Food and wine pairings with Reflet Coteaux Varois en Provence
Pairings that work perfectly with Reflet Coteaux Varois en Provence
Original food and wine pairings with Reflet Coteaux Varois en Provence
The Reflet Coteaux Varois en Provence of Winery Estandon matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chicken pie, spaghetti with shrimp and cream or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Estandon's Reflet Coteaux Varois en Provence.
Discover the grape variety: Muscadine
Sweet and liqueur wines with a highly distinctive foxy, musky character, amber to golden colour, lush palate, showing powerful signature aromas of wild muscat (foxy signature), exotic fruits, flowers and earthy notes. Distinctly southern American identity. Grown in the south-eastern United States (Carolinas, Florida), resistant to phylloxera and disease, used in modern hybridisation programmes. Family of American varieties of the Vitis rotundifolia species.
Last vintages of this wine
The best vintages of Reflet Coteaux Varois en Provence from Winery Estandon are 2018, 2019, 2016, 2017
Informations about the Winery Estandon
The Winery Estandon is one of of the world's greatest estates. It offers 136 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Naturé
See savagnin.
