Winery EstandonHéritage Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Héritage Côtes de Provence Rosé from the Winery Estandon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Héritage Côtes de Provence Rosé of Winery Estandon in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Héritage Côtes de Provence Rosé of Winery Estandon in the region of Provence often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of strawberries, lavender or pepper.
Food and wine pairings with Héritage Côtes de Provence Rosé
Pairings that work perfectly with Héritage Côtes de Provence Rosé
Original food and wine pairings with Héritage Côtes de Provence Rosé
The Héritage Côtes de Provence Rosé of Winery Estandon matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cassoulet of yesteryear, thai shrimp soup (tom yam goong) or zucchini quiche.
Details and technical informations about Winery Estandon's Héritage Côtes de Provence Rosé.
Discover the grape variety: Grand Noir de la Calmette
Very deeply coloured reds with a profound purple robe, moderate tannins and an ample palate, with simple aromas of black fruits (blackberry, blackcurrant) and inky notes. A teinturier profile with red flesh. Formerly planted massively in the Midi to reinforce blend colour, now marginal, still grown in the Languedoc, Spain and South America. A French teinturier black grape bred in 1855 by Henri Bouschet (aramon × petit bouschet).
Last vintages of this wine
The best vintages of Héritage Côtes de Provence Rosé from Winery Estandon are 2018, 2011, 2017, 2020 and 2019.
Informations about the Winery Estandon
The Winery Estandon is one of of the world's greatest estates. It offers 136 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
