Winery Escorihuela GascónLimited Production Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Limited Production Cabernet Sauvignon from the Winery Escorihuela Gascón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Production Cabernet Sauvignon of Winery Escorihuela Gascón in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Limited Production Cabernet Sauvignon
Pairings that work perfectly with Limited Production Cabernet Sauvignon
Original food and wine pairings with Limited Production Cabernet Sauvignon
The Limited Production Cabernet Sauvignon of Winery Escorihuela Gascón matches generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf lôc lac (cambodia), quick couscous or fried chicken.
Details and technical informations about Winery Escorihuela Gascón's Limited Production Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Limited Production Cabernet Sauvignon from Winery Escorihuela Gascón are 0
Informations about the Winery Escorihuela Gascón
The Winery Escorihuela Gascón is one of of the world's great estates. It offers 103 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
