
Winery Escalier de la DameAssemblage Noble
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Humagne rouge.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Assemblage Noble
Pairings that work perfectly with Assemblage Noble
Original food and wine pairings with Assemblage Noble
The Assemblage Noble of Winery Escalier de la Dame matches generally quite well with dishes of beef, lamb or spicy food such as recipes of scottish haggis, tajine of mutton or chinese noodles with shrimp.
Details and technical informations about Winery Escalier de la Dame's Assemblage Noble.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Escalier de la Dame
The Winery Escalier de la Dame is one of of the world's great estates. It offers 18 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.














