Winery Vinyes d'En GabrielL'Heravi Criança
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the L'Heravi Criança from the Winery Vinyes d'En Gabriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Heravi Criança of Winery Vinyes d'En Gabriel in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Heravi Criança
Pairings that work perfectly with L'Heravi Criança
Original food and wine pairings with L'Heravi Criança
The L'Heravi Criança of Winery Vinyes d'En Gabriel matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, mascarpone/gorgonzola macaroni gratin or oriental stew with couscous.
Details and technical informations about Winery Vinyes d'En Gabriel's L'Heravi Criança.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Last vintages of this wine
The best vintages of L'Heravi Criança from Winery Vinyes d'En Gabriel are 2009, 2012, 2013, 0 and 2016.
Informations about the Winery Vinyes d'En Gabriel
The Winery Vinyes d'En Gabriel is one of of the world's greatest estates. It offers 14 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
