
Winery ValdeoriteBaron de Villar Tinto Semidulce
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Baron de Villar Tinto Semidulce
Pairings that work perfectly with Baron de Villar Tinto Semidulce
Original food and wine pairings with Baron de Villar Tinto Semidulce
The Baron de Villar Tinto Semidulce of Winery Valdeorite matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, shoulder of lamb boulangère or veal paupiettes with white wine.
Details and technical informations about Winery Valdeorite's Baron de Villar Tinto Semidulce.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Baron de Villar Tinto Semidulce from Winery Valdeorite are 2008, 0, 2016
Informations about the Winery Valdeorite
The Winery Valdeorite is one of of the world's great estates. It offers 25 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
The word of the wine: Smoked white
See sauvignon.














