
Winery Tres GeneracionesEl Lero
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
This wine generally goes well with pork, poultry or beef.
The El Lero of the Winery Tres Generaciones is in the top 40 of wines of Vin de France.

Food and wine pairings with El Lero
Pairings that work perfectly with El Lero
Original food and wine pairings with El Lero
The El Lero of Winery Tres Generaciones matches generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, grilled lamb shoulder with spices and honey or paupiettes with tomato sauce.
Details and technical informations about Winery Tres Generaciones's El Lero.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of El Lero from Winery Tres Generaciones are 2015, 0
Informations about the Winery Tres Generaciones
The Winery Tres Generaciones is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Mansois
See servadou iron.












