Winery Rio LindoSyrah - Grenache
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Syrah - Grenache from the Winery Rio Lindo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Grenache of Winery Rio Lindo in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Syrah - Grenache
Pairings that work perfectly with Syrah - Grenache
Original food and wine pairings with Syrah - Grenache
The Syrah - Grenache of Winery Rio Lindo matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, saffron pasta with prawns or sauté of veal with mushrooms.
Details and technical informations about Winery Rio Lindo's Syrah - Grenache.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Syrah - Grenache from Winery Rio Lindo are 2016, 0, 2017
Informations about the Winery Rio Lindo
The Winery Rio Lindo is one of of the world's greatest estates. It offers 7 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
