La Bodega de PinosoDiapiro Roble Tinto
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Diapiro Roble Tinto from the La Bodega de Pinoso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diapiro Roble Tinto of La Bodega de Pinoso in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Diapiro Roble Tinto of La Bodega de Pinoso in the region of Valence often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Diapiro Roble Tinto
Pairings that work perfectly with Diapiro Roble Tinto
Original food and wine pairings with Diapiro Roble Tinto
The Diapiro Roble Tinto of La Bodega de Pinoso matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pasta with eggplant or osso bucco milanese.
Details and technical informations about La Bodega de Pinoso's Diapiro Roble Tinto.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Diapiro Roble Tinto from La Bodega de Pinoso are 2019, 2017, 0, 2018
Informations about the La Bodega de Pinoso
The La Bodega de Pinoso is one of of the world's greatest estates. It offers 36 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
